The Gastronomy of Marriage: A Memoir of Food and Love
- ISBN13: 9780812979190
- Condition: New
- Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
âOn our first date, Rich ordered a chocolate soufflé at the beginning of the meal, noting an asterisk on the menu warning diners of the wait involved. At the time, I imagined he did it partly to impress me, which it did, though today I know well that heâs simply the type of man who knows better than to turn down a hot-from-the-oven soufflé when one is offered to him.â
When Michelle Maisto meets Richâ"like her, a closet writer with a fierce love of books and good foodâ"their single-mindedness at the table draws them together, and meals become a stage for their long courtship. Finally engaged, they move in together, but sitting down to shared meals each nightâ"while working at careers, trying to write, and falling into the routines that come to define a homeâ"soon feels like something far different from their first dinner together.
Who cooks, who shops, who does the dishes? Rich craves the light fare his mother learned to prepare as a girl in China, but Michelle leans toward the hearty dishes her father knew as a boy in Italy. Rich eats meat, but Michelle doesnât. His metabolism races through carbohydrates, hers holds to them tightly. And while her idea of a quick meal is a fried egg, his is to head to a restaurant. After Rich takes additional work to pay for their wedding, Michelle offers to do his half of the cooking choresâ"which, along with the newness of their living together, challenges her feelings about the kitchen and what it means to be a modern wife.
As they save and plan for a wedding, the nightly compromises, small generosities, and stubborn stakings of ground that take place around the dinner table offer a context in which Maisto considers what sheâs learned from the marriages around her, and what she and Rich might create for themselves.
List Price: $ 15.00
Price: $ 7.16
Other posts like this, by keyword:
Food:
The Juneau attraction: enjoy fine arts, good food, fantastic hiking trails and beautiful scenery.: An article from: Alaska Business Monthly ...
Innovation in Food Engineering: New Techniques and Products (Contemporary Food Engineering) Reviews ...
Food (How Artists View) ...
Cooking Light Cooking Through the Seasons: An Everyday Guide to Enjoying the Freshest Food ...
What was the regional and seasonal nature of renaissance food? ...
Food Science and Technology Reviews ...
Puree for Baby: Over 101 Healthy Recipes for Making Homemade Baby Food ...
Feeding and the Texture of Food (Society for Experimental Biology Seminar Series) ...
Bitter Ice: A Memoir of Love, Food, and Obsession ...
When My World Was Very Small: A Memoir of Family, Food, Cancer and My Couch ...
Memoir:
Living to Tell the Tale: A Guide to Writing Memoir ...
Point to Point Navigation: A Memoir (Vintage) ...
Anton Chekhov: A Brother’s Memoir ...
A Bold Fresh Piece of Humanity: A Memoir Reviews ...
Teacher Man: A Memoir ...
Bitter Ice: A Memoir of Love, Food, and Obsession ...
When My World Was Very Small: A Memoir of Family, Food, Cancer and My Couch ...
Love:
Backstop: A Baseball Love Story in Nine Innings ...
Ghost of Hoppers (A Love & Rockets Book) ...
Prescription for Romance. Marie Ferrarella. Love and the Single Dad (Mills & Boon Cherish) ...
Name of the Game (Language of Love #33) Reviews ...
Women in Love ...
Prevailing Love: Montana Sky / The Wedding Wish / Sealed with a Kiss Reviews ...
In the Garden of Beasts: Love, Terror, and an American Family in Hitler’s Berlin Reviews ...
Receiving God’s Love: Women of Faith Study Guide Series ...
The Cinderella Plan (Tiny Blessings Series #4) (Love Inspired #320) Reviews ...
Jim Fay Interviewed by Randy Gilbert on The Inside Success Show: Jim Fay talks about how to raise healthy and happy children, with in ...
Marriage:
The Marriage Agreement (Silhouette Special Edition Romance – Large Print) Reviews ...
Thank God for Evolution: How the Marriage of Science and Religion Will Transform Your Life and Our World ...
Gastronomy:
No comments:
Post a Comment